<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/'><id>tag:blogger.com,1999:blog-8036776089726421195.post7519341264726400200..comments</id><updated>2012-01-23T21:30:54.840+01:00</updated><category term='cocina internacional'/><category term='PREMIOS'/><category term='_PESCADOS'/><category term='cocina para torpes'/><category term='_ARROCES'/><category term='_PANIFICADORA PRINCESS'/><category term='_TRUFAS'/><category term='RECETA ECONOMICA'/><category term='_SOPAS'/><category term='_HUEVOS'/><category term='un millon de gracias'/><category term='COCINAR EN WOK_PASTA'/><category term='_GUARNICIONES'/><category term='_MARISCOS'/><category term='_COMPLEMENTOS'/><category term='_PASTA'/><category term='_ENTRANTES.  COCINA DE AIDA'/><category term='cocina andaluza'/><category term='cuina catalana'/><category term='_GUISOS'/><category term='_ASADOS Y HORNEADOS'/><category term='_LEGUMBRES'/><category term='COCINA DE AIDA'/><category term='_DE CUCHARA'/><category term='_VERDURAS'/><category term='cocina monacal'/><category term='_POSTRES'/><category term='recetas de navidad'/><category term='COCINAR EN WOK'/><category term='_ENSALADAS'/><category term='_PLATO ÚNICO'/><category term='_SALSAS'/><category term='_CHOCOLATE'/><category term='SALUDABLE'/><category term='_CARNES'/><category term='UTILES Y UTILIDADES'/><category term='_receta paso a paso'/><category term='cocina española'/><category term='_ENTRANTES'/><category term='receta paso a paso'/><category term='_a HACER PAN'/><category term='TECNICAS'/><category term='cocina vasca'/><category term='cocina charra'/><title type='text'>Comments on LA COCINA DE MI CASA: Guiso de ternera con champiñones paso a paso</title><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://www.lacocinademicasa.net/feeds/7519341264726400200/comments/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8036776089726421195/7519341264726400200/comments/default'/><link rel='alternate' type='text/html' href='http://www.lacocinademicasa.net/2012/01/guiso-de-ternera-con-champinones-paso.html'/><author><name>PUNTIYO</name><uri>http://www.blogger.com/profile/05062950499272770154</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='30' height='32' src='http://1.bp.blogspot.com/_9QedVFtjls8/SoEkcYLsxmI/AAAAAAAACxo/Msr0HUTEEDc/S220/images.jpeg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>11</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-8036776089726421195.post-1964272640297152383</id><published>2012-01-23T19:36:16.370+01:00</published><updated>2012-01-23T19:36:16.370+01:00</updated><title type='text'>Gracias Maria jose, Mari CarmenMamie, Dely, La Des...</title><content type='html'>Gracias Maria jose, Mari CarmenMamie, Dely, La Despensa, Jose, Angie, Pilar y Mila.&lt;br /&gt;Gracias por vuestros comentarios.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8036776089726421195/7519341264726400200/comments/default/1964272640297152383'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8036776089726421195/7519341264726400200/comments/default/1964272640297152383'/><link rel='alternate' type='text/html' href='http://www.lacocinademicasa.net/2012/01/guiso-de-ternera-con-champinones-paso.html?showComment=1327343776370#c1964272640297152383' title=''/><author><name>PUNTIYO</name><uri>http://www.blogger.com/profile/05062950499272770154</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='30' height='32' src='http://1.bp.blogspot.com/_9QedVFtjls8/SoEkcYLsxmI/AAAAAAAACxo/Msr0HUTEEDc/S220/images.jpeg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.lacocinademicasa.net/2012/01/guiso-de-ternera-con-champinones-paso.html' ref='tag:blogger.com,1999:blog-8036776089726421195.post-7519341264726400200' source='http://www.blogger.com/feeds/8036776089726421195/posts/default/7519341264726400200' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1066302597'/></entry><entry><id>tag:blogger.com,1999:blog-8036776089726421195.post-5830045873766034569</id><published>2012-01-23T18:16:00.332+01:00</published><updated>2012-01-23T18:16:00.332+01:00</updated><title type='text'>Muy bien explicado,será  cuestión  de probarlo.</title><content type='html'>Muy bien explicado,será  cuestión  de probarlo.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8036776089726421195/7519341264726400200/comments/default/5830045873766034569'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8036776089726421195/7519341264726400200/comments/default/5830045873766034569'/><link rel='alternate' type='text/html' href='http://www.lacocinademicasa.net/2012/01/guiso-de-ternera-con-champinones-paso.html?showComment=1327338960332#c5830045873766034569' title=''/><author><name>francisco javier Lopez</name><uri>http://www.blogger.com/profile/01532977188965560251</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh4.googleusercontent.com/-giO7yVF5P90/AAAAAAAAAAI/AAAAAAAAAUE/SVfL6PAVf0A/s512-c/photo.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.lacocinademicasa.net/2012/01/guiso-de-ternera-con-champinones-paso.html' ref='tag:blogger.com,1999:blog-8036776089726421195.post-7519341264726400200' source='http://www.blogger.com/feeds/8036776089726421195/posts/default/7519341264726400200' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-65235997'/></entry><entry><id>tag:blogger.com,1999:blog-8036776089726421195.post-5736106108324738109</id><published>2012-01-22T06:41:07.084+01:00</published><updated>2012-01-22T06:41:07.084+01:00</updated><title type='text'>un guiso muy rico, me lo paso a pendientes, voy a ...</title><content type='html'>un guiso muy rico, me lo paso a pendientes, voy a necesitar dos o tres vidas para hacer todo.&lt;br /&gt;besos</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8036776089726421195/7519341264726400200/comments/default/5736106108324738109'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8036776089726421195/7519341264726400200/comments/default/5736106108324738109'/><link rel='alternate' type='text/html' href='http://www.lacocinademicasa.net/2012/01/guiso-de-ternera-con-champinones-paso.html?showComment=1327210867084#c5736106108324738109' title=''/><author><name>Mila</name><uri>http://www.blogger.com/profile/14383166234139774028</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='08729776310709460683'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/-hApzkehQXSc/TxHb5Qi2IrI/AAAAAAAABSM/Jisa52mwxXw/s220/foto%2Bperfil.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.lacocinademicasa.net/2012/01/guiso-de-ternera-con-champinones-paso.html' ref='tag:blogger.com,1999:blog-8036776089726421195.post-7519341264726400200' source='http://www.blogger.com/feeds/8036776089726421195/posts/default/7519341264726400200' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1559900038'/></entry><entry><id>tag:blogger.com,1999:blog-8036776089726421195.post-3115425636244048622</id><published>2012-01-21T17:46:26.890+01:00</published><updated>2012-01-21T17:46:26.890+01:00</updated><title type='text'>me gusta mucho la ternera con setas y la salsita t...</title><content type='html'>me gusta mucho la ternera con setas y la salsita tan rica es una tentación.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8036776089726421195/7519341264726400200/comments/default/3115425636244048622'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8036776089726421195/7519341264726400200/comments/default/3115425636244048622'/><link rel='alternate' type='text/html' href='http://www.lacocinademicasa.net/2012/01/guiso-de-ternera-con-champinones-paso.html?showComment=1327164386890#c3115425636244048622' title=''/><author><name>Maria Pilar-COCINICA</name><uri>http://www.blogger.com/profile/01572815305407562555</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='08902596224867480824'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='18' height='32' src='http://1.bp.blogspot.com/_BxaEMdIGJ24/TOFx75T2BfI/AAAAAAAAFBc/bGl3t21uQSA/S220/%2521cid_6142C58021FC4094A9F26C17DAD1E333%2540IBMMPARBUES.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.lacocinademicasa.net/2012/01/guiso-de-ternera-con-champinones-paso.html' ref='tag:blogger.com,1999:blog-8036776089726421195.post-7519341264726400200' source='http://www.blogger.com/feeds/8036776089726421195/posts/default/7519341264726400200' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-396708423'/></entry><entry><id>tag:blogger.com,1999:blog-8036776089726421195.post-8981637552618059286</id><published>2012-01-21T17:30:22.092+01:00</published><updated>2012-01-21T17:30:22.092+01:00</updated><title type='text'>Segurísimo que no nos defrauda, Puntiyo. Tomo buen...</title><content type='html'>Segurísimo que no nos defrauda, Puntiyo. Tomo buena nota. Feliz finde!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8036776089726421195/7519341264726400200/comments/default/8981637552618059286'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8036776089726421195/7519341264726400200/comments/default/8981637552618059286'/><link rel='alternate' type='text/html' href='http://www.lacocinademicasa.net/2012/01/guiso-de-ternera-con-champinones-paso.html?showComment=1327163422092#c8981637552618059286' title=''/><author><name>Angie</name><uri>http://www.blogger.com/profile/14635917948471204660</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='04270671282454314311'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-IzeRI8E91L0/TqLCHCGZfII/AAAAAAAAFPM/5tKNlVHregY/s220/flor%2Bazul.png'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.lacocinademicasa.net/2012/01/guiso-de-ternera-con-champinones-paso.html' ref='tag:blogger.com,1999:blog-8036776089726421195.post-7519341264726400200' source='http://www.blogger.com/feeds/8036776089726421195/posts/default/7519341264726400200' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-634098582'/></entry><entry><id>tag:blogger.com,1999:blog-8036776089726421195.post-6244285088492088908</id><published>2012-01-21T11:26:30.331+01:00</published><updated>2012-01-21T11:26:30.331+01:00</updated><title type='text'>Me gusta todo, ,y me quito el sombrero,,, me encan...</title><content type='html'>Me gusta todo, ,y me quito el sombrero,,, me encanta... saludos</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8036776089726421195/7519341264726400200/comments/default/6244285088492088908'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8036776089726421195/7519341264726400200/comments/default/6244285088492088908'/><link rel='alternate' type='text/html' href='http://www.lacocinademicasa.net/2012/01/guiso-de-ternera-con-champinones-paso.html?showComment=1327141590331#c6244285088492088908' title=''/><author><name>JOSE E. SERRANO</name><uri>http://www.blogger.com/profile/06471532659395036308</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://4.bp.blogspot.com/-LeLx04ZI1yw/TfD9xT8sEYI/AAAAAAAAAmY/B5X_RQ_crS4/s220/PC286112.JPG'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.lacocinademicasa.net/2012/01/guiso-de-ternera-con-champinones-paso.html' ref='tag:blogger.com,1999:blog-8036776089726421195.post-7519341264726400200' source='http://www.blogger.com/feeds/8036776089726421195/posts/default/7519341264726400200' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-115427857'/></entry><entry><id>tag:blogger.com,1999:blog-8036776089726421195.post-1741785202896203249</id><published>2012-01-20T20:48:04.067+01:00</published><updated>2012-01-20T20:48:04.067+01:00</updated><title type='text'>Nunca he sido de guisos, quizas porque no me haya ...</title><content type='html'>Nunca he sido de guisos, quizas porque no me haya acostumbrado desde pequeño. Pero este se ve realmente delicioso, igual es hora de ir probando... jeje&lt;br /&gt;Un saludo!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8036776089726421195/7519341264726400200/comments/default/1741785202896203249'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8036776089726421195/7519341264726400200/comments/default/1741785202896203249'/><link rel='alternate' type='text/html' href='http://www.lacocinademicasa.net/2012/01/guiso-de-ternera-con-champinones-paso.html?showComment=1327088884067#c1741785202896203249' title=''/><author><name>La Despensa</name><uri>http://www.blogger.com/profile/05161020704672131449</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='08374739910880620898'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='31' height='7' src='http://4.bp.blogspot.com/-V2L116xbDXM/TxTOb5GKziI/AAAAAAAAAEI/2twfdKutY1s/s220/Opcion%2B3.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.lacocinademicasa.net/2012/01/guiso-de-ternera-con-champinones-paso.html' ref='tag:blogger.com,1999:blog-8036776089726421195.post-7519341264726400200' source='http://www.blogger.com/feeds/8036776089726421195/posts/default/7519341264726400200' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-450969417'/></entry><entry><id>tag:blogger.com,1999:blog-8036776089726421195.post-7209901989061157033</id><published>2012-01-20T20:06:48.835+01:00</published><updated>2012-01-20T20:06:48.835+01:00</updated><title type='text'>A mi es que los champiñones no me van mucho, pero ...</title><content type='html'>A mi es que los champiñones no me van mucho, pero el guiso se ve bien rico.&lt;br /&gt;Un besín.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8036776089726421195/7519341264726400200/comments/default/7209901989061157033'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8036776089726421195/7519341264726400200/comments/default/7209901989061157033'/><link rel='alternate' type='text/html' href='http://www.lacocinademicasa.net/2012/01/guiso-de-ternera-con-champinones-paso.html?showComment=1327086408835#c7209901989061157033' title=''/><author><name>Dely</name><uri>http://www.blogger.com/profile/01963410647594795724</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='07018789040781320297'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='22' height='32' src='http://3.bp.blogspot.com/-ecfSqTrv6_w/TxNL2MCFxaI/AAAAAAAABY4/itLwVn67lic/s220/Katy_Mini_1.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.lacocinademicasa.net/2012/01/guiso-de-ternera-con-champinones-paso.html' ref='tag:blogger.com,1999:blog-8036776089726421195.post-7519341264726400200' source='http://www.blogger.com/feeds/8036776089726421195/posts/default/7519341264726400200' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1192361356'/></entry><entry><id>tag:blogger.com,1999:blog-8036776089726421195.post-6502659686428817182</id><published>2012-01-20T13:43:19.463+01:00</published><updated>2012-01-20T13:43:19.463+01:00</updated><title type='text'>Delicioso,saludos.</title><content type='html'>Delicioso,saludos.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8036776089726421195/7519341264726400200/comments/default/6502659686428817182'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8036776089726421195/7519341264726400200/comments/default/6502659686428817182'/><link rel='alternate' type='text/html' href='http://www.lacocinademicasa.net/2012/01/guiso-de-ternera-con-champinones-paso.html?showComment=1327063399463#c6502659686428817182' title=''/><author><name>Mamie Asins</name><uri>http://www.blogger.com/profile/15029554213888824701</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.lacocinademicasa.net/2012/01/guiso-de-ternera-con-champinones-paso.html' ref='tag:blogger.com,1999:blog-8036776089726421195.post-7519341264726400200' source='http://www.blogger.com/feeds/8036776089726421195/posts/default/7519341264726400200' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1017990310'/></entry><entry><id>tag:blogger.com,1999:blog-8036776089726421195.post-1990798951279652145</id><published>2012-01-20T10:44:53.893+01:00</published><updated>2012-01-20T10:44:53.893+01:00</updated><title type='text'>Anotado queda</title><content type='html'>Anotado queda</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8036776089726421195/7519341264726400200/comments/default/1990798951279652145'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8036776089726421195/7519341264726400200/comments/default/1990798951279652145'/><link rel='alternate' type='text/html' href='http://www.lacocinademicasa.net/2012/01/guiso-de-ternera-con-champinones-paso.html?showComment=1327052693893#c1990798951279652145' title=''/><author><name>Los blogs de María</name><uri>http://www.blogger.com/profile/16197181156872056879</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='14300055940657043566'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='http://1.bp.blogspot.com/-qHx8tATdZIE/TnrfPPNIItI/AAAAAAAAAi4/sACNcfB4VrI/s220/IMG_1302.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.lacocinademicasa.net/2012/01/guiso-de-ternera-con-champinones-paso.html' ref='tag:blogger.com,1999:blog-8036776089726421195.post-7519341264726400200' source='http://www.blogger.com/feeds/8036776089726421195/posts/default/7519341264726400200' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1101496982'/></entry><entry><id>tag:blogger.com,1999:blog-8036776089726421195.post-4103903733088948860</id><published>2012-01-19T22:58:14.297+01:00</published><updated>2012-01-19T22:58:14.297+01:00</updated><title type='text'>UN guiso perfecto para mi y muy, muy bueno me enca...</title><content type='html'>UN guiso perfecto para mi y muy, muy bueno me encanta,saludos</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8036776089726421195/7519341264726400200/comments/default/4103903733088948860'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8036776089726421195/7519341264726400200/comments/default/4103903733088948860'/><link rel='alternate' type='text/html' href='http://www.lacocinademicasa.net/2012/01/guiso-de-ternera-con-champinones-paso.html?showComment=1327010294297#c4103903733088948860' title=''/><author><name>Maria Jose</name><uri>http://www.blogger.com/profile/07157197016343448141</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='16926582687806000840'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://2.bp.blogspot.com/-EoDc_fhTaT4/TfeHplGG6AI/AAAAAAAAAGQ/TMguvMsHQcY/s220/CIMG7516.JPG'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.lacocinademicasa.net/2012/01/guiso-de-ternera-con-champinones-paso.html' ref='tag:blogger.com,1999:blog-8036776089726421195.post-7519341264726400200' source='http://www.blogger.com/feeds/8036776089726421195/posts/default/7519341264726400200' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1511866713'/></entry></feed>
